Chocolate Pudding
Making homemade chocolate pudding is easier than ever with this recipe. This classic dessert gets its delicious chocolate flavor from Saco Pantry Premium Cocoa and creamy texture from Mix’n Drink Instant Skim Milk Powder. Instead of cooking it on the stove, let the microwave do the work!
Servings: 4 servings
Calories: 121kcal
Ingredients
- ¼ cup granulated sugar
- 3 Tbsp SACO Premium Cocoa
- 3 Tbsp cornstarch
- 10 Tbsp SACO Mix’n Drink Instant Skim Milk
- 2 cups water
- 1 tsp vanilla extract
- ground cinnamon or orange zest
Instructions
- In 4-cup glass measuring cup combine sugar, cocoa, cornstarch and SACO Mix’n Drink Instant Skim Milk.
- Whisk to blend.
- Slowly whisk in water.
- Microwave on high 5 to 6 minutes, stirring after every 2 minutes, or until mixture begins to boil.
- Stir in vanilla.
- Pour into 4 custard cups.
- Sprinkle top with cinnamon or orange zest to taste.
- Press plastic wrap onto surface (to avoid skin formation).
- Refrigerate.
Notes
Can make on stovetop if preferred by placing ingredients as directed into saucepan, and stirring until pudding boils in pan. Add vanilla, pour into custard cups, and proceed as directed above.